Recipe

Paloma

A Mexican Classic

Ingredients

  • 2 ounces Blanco tequila
  • ½ ounce fresh lime juice
  • 4 ounces grapefruit soda (chilled), such as Squirt or Jarritos
  • Pinch of salt
  • Garnish: lime wheel or grapefruit slice
  • Ice 

Preperaration

  1. If desired, rim a highball glass with salt. To do this, run a lime wedge around the rim and dip the rim into coarse salt or Tajín.
  2. Add the tequila, lime juice, and pinch of salt to the glass.
  3. Fill the glass with ice.
  4. Top with chilled grapefruit soda.
  5. Stir briefly and gently to combine the ingredients.
  6. Garnish with a lime wheel or a slice of grapefruit and enjoy. 

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